Rush Limbaugh: "Lest we forget ... the cap and trade bill was strongly criticized by hardcore environmentalist whackos because it supposedly allowed more offshore drilling and nuclear plants. What better way to head off more oil drilling and nuclear plants then by blowing up a rig?"
Dana Perino on Fox & Friends,: "I'm not trying to introduce a conspiracy theory, but was this deliberate? You have to wonder...if there was sabotage involved."
Eric Bolling on Fox & Friends: "Did they let this thing leak? ... if they're going to try and pull drilling, that may be the way they do it."
Greg Evensen is a former Kansas state trooper who's been making the interview circuit saying the government plans to evacuate 40 million people -- everyone from the coast of Texas to Cape Cod -- and place them in FEMA concentration camps. He says combat troops will begin the roundup around June 15th. Some of these troops may be foreign. Others will be "alien hybrids" disguised as US troops.
I wish I were making this up.
(Huffington Post)
(Mother Jones)
(Shattering the Darkness podcast)
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2 comments:
Greg Evensen should be taken seriously. What he is warning people about is based much on fact. I personally have witnessed both Hungarian and Israeli troops encamped just beyond my back fence. I called the cops but they are in on this thing. They came out but said they saw nothing unusual. (the hungarians and israeli's can make themselves invisible) To prove these troops are there I put out three dozen bagels, four large blocks of cream cheeze and a massive pan of goulash last night. The only thing I found this morning was the cream cheeze wrappers, a cleaned pan and a couple of empty plastic bags. Go ahead and try to dispute that.
I am pretty afraid of the israeli troops, do you have a good receipe for kinish?
Dr. Morocco
Potato Knish
Recipe Ingredients:
2 cups Flour
2 tbsp Oil
1 tsp Baking powder
2 Eggs
1/2 tsp Salt
4 tbsp Water
Filling:
3 tbsp vegetable oil or chicken fat
2 cups plain mashed potato's
2 cups finely chopped onions
Salt and pepper to taste
To make dough combine flour, baking powder and salt in large bowl. Make well and add 1 Tbsp of oil, eggs and 2 Tablespoons water. Gradually mix wet ingredients to flour. Knead dough until ball is formed. Knead dough, place in oiled bowl. Let stand covered for 1 hour.
Preheat oven to 350 degrees.
Put 2 Tbsp of oil in skillet and cook onions until tender, add salt and pepper to taste. Mix filling ingredients in bowl. Roll out dough and divide into thirds on a floured surface. Roll dough in jelly roll fashion and fill with mixture. Bake for 40 minutes, until golden brown.
Cooking Tips: Unbaked or baked knishes can be frozen and baked or reheated. Do not defrost. Unbaked knishes take about 45 minutes, baked 15 to 20 minutes.
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